Sunday, November 21, 2010

My baking attempt

This afternoon we sat around and played Rail Baron for four hours.  It's kind of the longest game ever.  Sometimes it can take around five hours.  It's a fun game, but a serious time commitment so we didn't do much of anything else.
 The guy on the front of the box holding a cigar is just funny to me.
 I decided to take advantage of the quiet day at home and bake once the game was over.  I pretty much just don't bake.  My friend Becca posted this easy recipe for pumpkin spice muffins a while back.  I thought I could handle it because it's just a box of spice cake and canned pumpkin mixed together.  Overall the experience was easier than I usually come across in a baking situation, but even with this recipe I still had issues:
 1. The can of pumpkin I had was 29oz when I only needed the 15oz can.  I measured it out, but I couldn't figure out what to do with the remaining pumpkin.  I hate wasting food like that, but I have no idea what I would do with it so I threw it away.
 My leftovers.
2. This recipe makes 24 muffins.  I only have a small muffin pan for six.  There was a lot of unnecessary use of the oven because I had to keep refilling the stupid thing and baking the next batch.  I decided to cut it down by just making them bigger.  I was sure I would end up blowing it completely by doing this, but it actually worked out.
 Extra full muffins in the oven.
3. When I was spraying the muffin pan the oil dripped on my shoe.  Also, to be clear they were not actually my shoes.  I was wearing Jeremy's Pumas.  I tried to clean it off, but you can still see a big spot from it.
4. My husband doesn't like pumpkin flavored things.  I knew this when I started, but I really wanted to eat them so I made them anyway.  He did eat half of one and said it was pretty good so I have hope that I won't have to eat all of them by myself.
My finished muffins with lots of cream cheese frosting.  I guess that kind of makes them cupcakes.
They are really good, but I am such a pathetic baker.
-Kira

2 comments:

  1. I'm proud of you! Baby steps...though I can't believe you threw the rest of the pumpkin away, lots of stores are sold out of it (you did know they make 15oz. cans right?) You can pretty much put pumpkin in anything in place of the oil. You should have put it into waffle mix or something! They look yummy!

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  2. Haha, yes I know they have 15oz cans. I just had the other one in my cupboard so I figured I would use it.

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